Poppi's Events Catering Menu
FROM THE BEGINING
SMALL (serves 23-28 people)
LARGE (serves 43-48 people)
Soup Of the Day
ask about our soup of the day
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Parmesan Truffle Fries
Hand-cut Idaho potatoes tossed in parmesan cheese, parsley, and black truffle oil.
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Sausage & Broccoli Rabe
Hot or sweet Italian sausage sautéed with garlic, parmesan cheese and extra virgin olive oil.
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Tea Sandwiches
Choose 3 of the following:
chicken salad | egg salad | ham & swiss | blt | italian | roasted tomatoes, mozzarella & basil | smoked salmon | sliced tenderloin
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Fruit
Watermelon, pineapple, cantaloupe, honey dew, grapes & mixed berries with seasonal fruits
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Zucchini Fritte
Fried panko breaded sliced zucchini served with a side of lemon aioli and homemade marinara.
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Nonnas Maria’s Meatballs
Giulio Adriani’s Grandma’s secret meatball recipe, homemade marinara and parmesan cheese.
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Lollipop Lamb Chops
Grilled lollipop lamb chops and mushrooms topped with demi-glaze reduc on sauce and parsley.
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Crispy Rice Balls
Arborio rice, smoked mozzarella cheese and homemade marinara, panko-breaded, and fried. Served with a side of lemon aioli and homemade marinara.
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Fritto di Calamari
Fried squid tossed with parsley and parmesan cheese served with a side of lemon aioli and homemade marinara
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Antipasto
A sampling of Italian cold cuts, imported cheeses, olives, roasted red peppers, stuffed hot pepperoncini with prosciutto & provolone, honey & ricotta a cheese drizzled with a balsamic glaze & served with our homemade bread. Gluten Free without bread.
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SALADS
SMALL (serves 23-28 people)
LARGE (serves 43-48 people)
Trish’s Chopped Salad
Iceberg lettuce, salami, provolone cheese, pepperoncini, radicchio, chopped cherry tomatoes, red onions & chickpeas tossed in an oregano lemon vinaigrette.
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Pasta de Poppi’s
Gluten Free with GF Pasta. Penne pasta, roasted red peppers, olives, artichoke, garlic & cherry tomatoes with balsamic vinaigrette & extra virgin olive oil.
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House Salad
Spring mix, cherry tomatoes, carrots & mushrooms with a side of homemade balsamic vinaigrette.
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Grilled Chicken
to add to salads, blackened upon request
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Grilled Shrimp
to add to salads, blackened upon request
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Classic Caesar Salad
Romaine, parmesan cheese & homemade croutons tossed in a homemade Caesar dressing. Gluten Free without croutons.
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Grilled Salmon
to add to salads, blackened upon request
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Crabmeat
to add to salads
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Amalfi Salad
Spring mix, gorgonzola cheese, radicchio, candied walnuts, sweet pears & balsamic glaze drizzled with honey.
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SANDWICHES & PANINI
SMALL (serves 23-28 people)
LARGE (serves 43-48 people)
Eggplant Panini
Eggplant, roasted red peppers, gorgonzola cheese & arugula with a balsamic glaze in a homemade panini. Gluten Free without panini
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Roast Pork Italiano
Herb-braised pork, sharp provolone cheese, broccoli rabe, roasted spicy long hot peppers & garlic on a baguette.
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Meatball Italiano
Homemade meatballs, homemade marinara, ricotta & smoked mozzarella cheese on a baguette.
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Chicken & Pesto Panini
Grilled chicken breast, breaded eggplant, sharp provolone cheese, mayo & homemade pesto in a homemade panini.
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Chicken Italiano
Chicken cutlet with sautéed spinach or broccoli rabe with roasted red peppers & sharp provolone on a baguette.
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Chicken Parm Sandwich
Breaded chicken cutlets, homemade marinara & homemade mozzarella cheese on a baguette.
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DINNER
SMALL (serves 23-28 people)
LARGE (serves 43-48 people)
Build Pasta
Gluten Free with GF Pasta. Your choice of penne or spaghetti pasta with homemade marinara sauce & parmesan cheese.
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Alfredo
SMALL $30
LARGE $60
Spinach
SMALL $15
LARGE $30
Vodka
SMALL $35
LARGE $70
Vegetables
SMALL $20
LARGE $40
Blush
SMALL $30
LARGE $60
Short Rib Ragu
Red wine braised short ribs over pappardelle with a rich au jus. Gluten Free with GF Pasta
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Pasta Primavera
Grilled mixed vegetables sauteed in a parmesan garlic aioli sauce over penne pasta.
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Three Mushroom Pasta
Shiitake, cremini and portobello mushrooms sautéed with garlic, butter and marsala wine sauce topped with parmesan cheese served over pappardelle pasta.
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Penne alla Delizia
Penne pasta, shrimp, scallops, spinach, parmesan cheese and sun-dried tomatoes in a blush sauce.
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Penne al Salmon
Penne with smoked salmon, parmesan cheese, onions and a splash of vodka served in a creamy white sauce.
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Seafood Risotto
Arborio rice, sautéed shrimp, mussels, bay scallops and homemade pesto sautéed with basil and parmesan cheese in a white wine lemon garlic sauce.
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Linguini & Clams
Chopped clams & little neck clams, served in homemade marinara or a white wine lemon garlic sauce over linguini.
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Marechiara
Spaghetti with calamari, clams, mussels, and sautéed shrimp tossed in homemade marinara with parmesan cheese.
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Italian Style Pasta and Peas
Peas, onions, pecorino Romano, red pepper flakes & olive oil served with pappardelle pasta.
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Cheese Tortellini
Cheese tortellini with grilled zucchini, red onions, yellow squash & bell peppers garlic & finished in a white wine sauce, sprinkled with parmesan cheese.
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Chicken Parmesan Cutlet
Breaded chicken cutlets topped with homemade mozzarella, parmesan cheese & homemade marinara.
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Gnocchi alla Sorrentina
Homemade ricotta gnocchi, basil, and smoked mozzarella cheese with homemade marinara.
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PIZZA
Vegetale Pizza
Homemade mozzarella, parmesan cheese, onions, bell peppers, mushrooms, eggplant & extra virgin olive oil.
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Truffle Pie
parmesan cheese, arugula, burrata, black truffle oil & extra virgin olive oil
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Margherita Pizza
San Marzano tomato sauce, homemade mozzarella, parmesan cheese & fresh basil.
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Diavolo Pizza
San Marzano tomato sauce, hot soppressata, homemade mozzarella & parmesan cheese.
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Calabrese Pizza
San Marzano tomato sauce, crumbled sausage, homemade mozzarella, parmesan cheese, mushrooms, onions & bell peppers.
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Four Cheese Pizza
San Marzano tomato sauce, homemade mozzarella, parmesan cheese, gorgonzola & smoked mozzarella cheese.
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Fig Pizza
Prosciutto di parma, homemade mozzarella, gorgonzola, parmesan cheese, figs, sautéed onions & extra virgin olive oil.
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Bianca Pizza
White pizza with extra virgin olive oil & homemade mozzarella.
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Buffalo Pizza
Grilled chicken, homemade mozzarella, parmesan cheese, buffalo sauce, celery & bleu cheese dressing.
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A LA CARTE
Sauteed Broccoli Rabe
Garlic, parmesan cheese and olive oil.
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Herb Roasted Potatoes
Fingerling potatoes tossed in EVOO & fresh herbs roasted to perfection.
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Roasted Root Vegetables
Parsnips & carrots roasted with a mixture of herbs.
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Mashed Potatoes
Yukon gold potatoes mashed with heavy cream & butter.
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Grilled Mixed Vegetables
Grilled zucchini, red onion, yellow squash & bell peppers.
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Long Hots
Roasted long hot peppers, garlic & olive oil.
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French Fries
Lightly salted & fried to a golden perfection.
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Grilled Asparagus
Fresh asparagus, garlic & olive oil.
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