Easter 2026 - Poppi's brick oven pizza and kitchen

APRIL 03-05, 2026

SPECIAL MENU STARTING AT 3PM EACH DAY

Spring into the season with a feast to remember at Poppi’s Brick Oven!

Make your Easter one to savor at Poppi’s!

3-Course Easter menu $59.95

STARTING AT 3PM EACH DAY | REGULAR MENU ALSO AVAILABLE

Choose One Appetizer :

Lemon chicken orzo soup

Scallops wrapped in bacon

Served over spring mix drizzled with balsamic glaze

Chicken cutlet à la Vodka Fries

Chicken cutlets fried to perfection, sliced as “fries” topped with vodka sauce and mozzarella cheese

Balsamic Maple BrusselS Sprouts

Roasted brussel Sprouts sauteed onions, & bacon in a balsamic maple sauce topped with goat cheese crumbles

CHOOSE ONE ENTRÉE:

Rack of Lamb

Marinated and grilled to perfection with mushroom risotto and grilled asparagus topped with a creamy dijon sauce

Seafood Gnocchi

Crab Meat, shrimp 7 garlic with homemade gnocchi in a creamy white wine sauce

Chicken Demarco

Chicken medallions, prosciutto di parma, mozzarella cheese served over linguine finished with a chardonnay garlic cream sauce

Chicken Demarco

Chicken medallions, prosciutto di parma, mozzarella cheese served over linguine finished with a chardonnay garlic cream sauce

New York Strip

12oz New York Strip with sauteed peppers mushroom and onions & mashed Potatoes

CHOOSE ONE DESSERT:

CARROT CAKE

CHOCOLATE TORTE

Pineapple Upside Down Cake

FOR RESERVATIONS CALL 609-600-3964
OR
EMAIL INFO@POPPISBRICKOVEN.COM